Monday, July 4, 2016

Spicy "No Salt" Seasoning Blend


1/2 teaspoon Cayenne pepper
1 tablespoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
1 teaspoon basil
1 teaspoon cumin

This will be good on a lot of Mexican type dishes we have decided.  And perhaps some soups.  The cumin really drives this blend!  Will be good on meats as well.  

We doubled the recipe.  And we'll enjoy using this seasoning without missing the salt we would normally have added.  Our blood pressure readings will thank us too!

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